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Cauliflower peas masala

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  Course: side dish Cuisine: Indian Author: Nivetha Jagadeesh   Cauliflower is an high source of vitamins and minerals. Cauliflower is high in fibre which beneficial for a overall health. It is rich in sulforaphane. Cauliflower is an vegan receipe. It is prepared by using onion , tomato, ginger garlic paste. It can be served as a condiment for steamed rice. We prepare lot of receipe   by using cauliflower for example cauliflower pakoda, cauliflower kuruma, cauliflower rice etc.. now, we going to prepare cauliflower masala style by using peas. Let’s gets started our receipe.   cauliflower peas masala Ingredients: Oil – 1 tbsp Mustard seeds – 1 tsp Jeera – 1 tsp Onion - 3 Tomato- 2 Green chilli- 2 Ginger garlic paste – 1tsp Salt – As Neede Water - Required Cauliflower – 1 Green peas – 1/2 cup Turmeric powder – 1/2 tsp Red chilli powder – 1 tsp Garam masala – 1 tsp Coriander powder – 1 tsp Curry leaves- few Coriander – few ...
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vazhaipoo vadai /Banana flower vadai

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  Course: snacks Cuisine: south Indian Author: Nivetha Jagadeesh Banana flower are very high nutritional and calorie content. It improves lactation and promotes kidney functions . Banana flower controls diabetes and it supports menstural issues.   Ingredients: Channa dal / kadalai paruppu – 1 cup Banana flower – 1/2 cup Onion - 3 Greenchilli - 2 Salt – Needed Curryleaf – 1 tbsp Coriander – 1 tbsp Fennel seeds/sombu – 1 tsp Grated ginger – 1 tsp Oil – for frying water – If required   Vazhaipoo Vadai Instructions:    Wash and soak channa dal for 2 hours.    Wash and clean the banana flower and chopped it finely.    Take a mixie jar and add in the channa dal and grind to a coarse paste.    Remove the thick coarse batter into a cleaned bowl and add in the chopped onions, green chilli , banana flower , fennel seeds, grated ginger, coriander leaves , curry leaves and mix well to combine.    ...
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prawn thokku/ eral thokku

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  Course: sidedish Cuisine: Indian Author: Nivetha Jagadeesh ABOUT PRAWNS:   Prawn or eral thokku is a must try recipe if you love to eat   prawns. To prepare the eral or prawn thokku prawns are cooked in a onion, tomato base and mixed of every spices    used in the kitchen. The prawns go well with the quantity of spices added in the prawns masala you can also lower the spice level according to your taste.   Eral thokku is a simple recipe and can be made quickly on the week end. So if you're looking for quick recipes I suggest you to prepare this receipe. It is an perfect dish for south Indian meal Prawn thokku can be served with steamed rice and idli , dosa, chappathi , poori .It gives perfect match to steamed rice.lets gets started our receipe.   prawn thokku Ingredients: Prawns – 1 cup Onion – 4 Tomatoes – 3 Green chilli – 2 Ginger garlic paste – 1 tsp Salt – As Needed Oil – 2 tbsp Water – Required Mustard seeds – 1 t...
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