Peanut Chutney

Course: peanut chutney/ Ground chutney

Cuisine: Indian

Author: Nivetha Jagadeesh

Peanuts are as popular as they are healthy too. It is high in fibre , vitamins and minerals. It is also useful as a part of weight loss diet . it reduces the heart disease. Let’s gets started our receipe.

 

peanut chutney

Ingredients:

Roasted Peanut/ ground nut – 1 cup

grated coconut – 1/2 cup

red  chilli - 3

Salt – As Needed

Water - Required

Oil – 1 tbsp

Mustard seeds – 1 tbsp

Curry leaves – few

Steps:

• In a mixie blender add roasted peanut, grated coconut, red chili, salt and required water.
• Blend it to the smooth paste and serve it to the serving bowl.
• For tempering, heat a oil in a pan add mustard seeds then, add few curry leaves.
• Turn off the flame and pour it over the chutney.

 

Notes:

1. We should also add green chilli.
2. If you like sesame seeds you should also blend it with other ingredients.
3. Serve it with onion pakoda, potato pakoda, Pongal .
4. We should also keep it as side condiment with steamed rice.